Arizona Range Grasses
Their Description, Forage Value, and Grazing Management
Cooperative Extension,College of Agriculture & Life Sciences, The University of Arizona

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GRASS MORPHOLOGY, GROWTH
AND RESPONSE TO DEFOLIATION

Plants on rangelands are commonly grouped into the categories of grasses, forbs, shrubs and trees. Grasses are monocotyledonous plants, or monocots, meaning that they have just one seed leaf. Monocots can be recognized by the parallel venation of their leaves. Dicotyledonous plants or dicots are broad-leaved plants with net or branched venation in their leaves. Forbs are herbaceous or non-woody dicots whereas shrubs are usually broad-leaved plants with woody bases and/or stems. Trees are woody plants over some predetermined height, usually 10 or 20 feet.

Even within the grass family (Poaceae) there is much life form diversity. There are annual grasses, which grow from seed and complete their life cycle in one growing season. There are perennial grasses that live for many years. There are cool season grasses that begin their growth early in the spring and complete their reproductive cycle (produce seeds) before hot summer weather sets in. And there are warm season grasses that begin their surge of annual growth later in the summer, after the soil warms and summer rains begin. Grasses can be further classified according to their growth stature and form. There are tall, mid and short grasses in addition to bunch grasses and sod-forming grasses.

Figure 1a. Structure of plant. A, general habit of grass; B, rhizomes; C, stolon; D, rhizome and stolon intergradation .

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Knowledge of how grasses grow and respond to defoliation is fundamental to most aspects of range management. Typically, grass plants are made up of roots, root crown and tillers (figure 1a). Some grasses also have specialized organs called stolons or runners (trailing above ground stems), and some have rhizomes which are underground stems. A grass plant is really a group of individual tillers that originate from the root crown at the base of the plant. The grass tiller consists of a series of units each made up of a leaf blade and sheath, collar, ligule and axillary bud (figure 1b). Grass flowers form at the top of each reproductive tiller. These flowers are made up of spikelets, each of which contain one or more florets. The fertile florets develop into seeds upon maturity.

Figure 1b. Structure of tiller. Reprinted from McClaran and VanDevender, 1995. Adapted from Briske 1991; and Etter 1951.

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All plants have special restricted areas of growth which are established at the time of early embryo development. New growth in grasses occurs in three different ways, from three different meristems or zones of growth. New tillers grow from axillary buds at the base of the plant, new leaves grow from apical meristems inside the stems, and intercalary meristems are secondary zones of growth at the base of the internode, sheath and blade. These are growth regions inserted between mature tissues.

During the growing season, new tillers of a grass plant are produced. New tillers arise in the axillary buds of older tillers. The new tillers originate at the base of the plant but once they start to grow, each new leaf unit develops from the apical meristem. Apical meristems may remain at the bottom of the tiller, near the ground, or become elevated when the internodes elongate. Thus, the youngest leaf is at the top of the tiller and the oldest is at the bottom. The location of the apical meristem is important to how the grass responds to defoliation.

Vegetative growth will continue to be produced as long as growing conditions are favorable, but not after the apical meristem becomes reproductive (starts sending up a flowering stalk) or is removed through grazing or by other means. Once a tiller starts a seed stalk or if the apical meristem is removed no new leaves will grow on that shoot.
New leaves can only be produced from another basal bud producing a new shoot or tiller.

The effects of grazing or any other form of defoliation on a grass plant are directly related to how grasses grow. These effects depend upon the following:

  1. Intensity of defoliation. This refers to how much of the plant remains after defoliation, and particularly whether or not the apical meristem is removed.
  2. Frequency of defoliation. The number of times a grass plant is defoliated over the growing season is important because it determines how long the plant has to recover between subsequent defoliations.
  3. Season of use. The timing of grazing, corresponding to the growth curve of the grass, influences the response of the plant. Grazing during the dormant season has the least effect because all apical meristems are at the root crown. Grazing when the apical meristem is elevated, such as at the time of flower initiation, can be most detrimental. Grazing early in the growing season can be detrimental if adequate rests are not scheduled to allow grazed plants to produce new leaves and additional tillers.
  4. Growing conditions also influence response to defoliation. Plants withstand defoliation best when soil moisture and fertility are high. Drought or other environmental stress will decrease the amount of new leaf and tiller production following defoliation, which can hasten plant death.
  5. Competition from surrounding plants is important to the recovery potential of defoliated plants. Plants can withstand clipping better and recover faster if neighboring plants are also defoliated. However, most large herbivores, such as cattle or elk, selectively graze grasses, hence, some plants will be grazed while others will remain ungrazed.

Grazing resistance or tolerance are general terms used to describe the relative ability of plants to survive defoliation by grazing animals. Strategies to cope with grazing vary. For example, plants with thorns or certain chemical compounds are less likely to be grazed than plants that don't produce these. Most grass plants can be heavily or frequently grazed but not both. Grasses are usually considered to be the plant group with the highest grazing tolerance.

Plant stress and even death can result from frequent and intense defoliation. This is due to a combination of reduced leaf area for photosynthesis, the need to initiate new tillers from axillary meristems in order to produce new leaves, and reduced plant root growth following defoliation. Reduced root mass decreases the ability of the plant to obtain water and nutrients for growth and survival. Restricted root systems can be especially harmful during times of drought.

Plants can recover from defoliation if allowed periodic deferments or occasionally complete rest from grazing. The amount of plant material remaining and the ability to quickly produce new growth after defoliation are the most important factors related to grazing tolerance. While grazing during the dormant season has little effect on the physiology of the plant, excessive grazing during this time may affect grasses indirectly. If grazing is too heavy, all litter may be removed, soil erosion may occur and much of the water that should go into the soil may be lost as runoff.

The following characteristics help determine grazing tolerance.

  1. Grasses that do not elevate the apical meristem very high, like blue grama and curly mesquite grass, can in most cases be defoliated without removing the apical meristem.
  2. A high ratio of vegetative to reproductive shoots in grasses like Arizona cottontop regrow faster than grasses which have mostly flowering shoots.
  3. The ability to quickly activate apical meristems at the root crown and new root growth following defoliation are very important characteristics related to grazing tolerance. Some grass species can allocate carbohydrates to new apical meristems, thus producing new tillers quickly following defoliation. Further research is needed to rate grass species in this manner.


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Document located http://cals.arizona.edu/pubs/natresources/az1272/
published
2002
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