Gary Thompson

Professor and Department Head; Ph.D., University of California, Davis, 1986; Production Economics, Applied Econometrics, Demand Analysis
(520) 621-6242
Professor and Department Head

Teaching and Research Interests

Dr. Thompson’s research interests have centered on production economics and demand analysis. Several of his research projects focused on fresh fruit and vegetable production and demand. He maintains active interests in consumer demand issues relating to organic foods, food safety, and health concerns. Much of this research employs microeconometric methods for analyzing food and agricultural research questions.

His research interests in applied econometrics are complemented by his teaching of advanced applied econometrics in the M.S. program. The capstone course he teaches involves an innovative public-private relationship with American Express in Phoenix, Arizona and New York City. The course provides M.S. students the opportunity to analyze a real world business problem posed by American Express staff while employing American Express proprietary data. The class culminates in a formal business presentation made by students to American Express staff. As part of the department’s specialization in applied econometrics, the capstone course has helped many alumni to obtain applied econometrician positions in financial risk and energy industries.

He currently serves as department head while maintaining an active research and teaching commitment.

Curriculum Vitae

Awards and Honors

Fulbright Specialist, Università degli Studi di Napoli Federico II, Italy, 2009
Graduate College Teaching and Mentoring Award, University of Arizona, 2007
Fulbright Distinguished Research/Lecturer Award, Viterbo, Italy, 2006
Outstanding Article (with Paul Wilson), Honorable Mention, Review of Agricultural Economics, 2004

Classes Taught

AREC 403, Marketing and Price Analysis
AREC 559, Advanced Applied Econometrics

Selected Publications


Wang, Xiangrui, Jukwan Lee, Jia Yan, and Gary Thompson. “Testing the Behavior of Rationally Inattentive Consumers in a Residential Water Market,” Journal of Envrionmental Economics and Management, (92: ) November 2018: 344-359.

Clarke, Andrew, Bonnie Colby and Gary Thompson. “Household Water Demand Seasonal Elasticities: A Stone-Geary Model under an Increasing Block Rate Structure,” Land Economics,  November 2017 (93:4): 6008–6030.

Caracciolo, Francesco, Luigi Cembalo, Alessia Lombardi, and Gary D. Thompson.  “Distributional Effects of Maize Price Increases in Malawi,” Journal of Development Studies, Vol. 50, No. 2, 2014:  258–275.

Thompson, Gary D., Satheesh V. Aradhyula, George Frisvold, and Russell Tronstad. “Does Paying Referees Expedite Reviews?: Results of a Natural Experiment,” Southern Economic Journal Jan.2010, 76(3):678–692.

Catchers , Clifford A. and Gary D. Thompson. “Forecasting Short-Term Electricity Load Profiles,” Cardon Research Paper 2006-07, August 2006.

Blank, Steven C., and Gary D. Thompson. “Can/Should/Will a Niche Become the Norm? Organic Agriculture's Short Past and Long Future,” Contemporary Economic Policy 22(October 2004):483–503.

Wilson, Paul N., and Gary D. Thompson. “Time Integration: Agribusiness Structure for Competitive Advantage,” Review of Agricultural Economics 25(Spring-Summer 2003):30–43.

Thompson, Gary D. and Paul N. Wilson. “Common Property as an Institutional Response to Environmental Variability,” in Property Rights and Environmental Problems, Bruce A. Larson, ed. Volume 2, 2003, pp. 149–160.

Thompson, Gary D., and Ricardo Cavazos Cepeda. “Gauging the Recent Effects of the North American Free Trade Agreement,” Journal of the Food Distribution Research Society, 33,1(March 2002):7–19.

Thompson, Gary D. "International Consumer Demand for Organic Foods." HortTechnology, Vol. 10, No. 4, Oct-Dec 2000.