As an OIE Reference Laboratory and an USDA-APHIS approved lab for crustacean pathogens, diagnostic services are provided to the shrimp farming community and research institutions worldwide.
Designed to link growers and Master Gardeners with plant experts in your community and UA scientists. These experts are available to answer questions about plant health and help identify new and emerging plant pests and pathogens in Arizona.
Diagnostic assistance in animal health is provided to veterinarians, animal owners, university researchers, and state and federal agencies.
Provides food product safety and testing services for the food industry and consumers.