Introduction to Hydroponics & Controlled Environment Agriculture

PLS 217
3 Units
Undergraduate
Fall
Stacy Tollefson
Hydroponics and controlled environment agriculture: an historical perspective; basic plant physiology and anatomy; general cultural practices; plant protection (insects and diseases); hydroponic systems; pollination, fertilization and bee management; plant nutrition and disorders; irrigation systems and nutrients; transplant production; greenhouse site selection, structures and control systems; fruit harvest; marketing and economics of a hydroponic business.