Recent News
CALS Researchers Aid in Andean Bear Conservation
SNRE doctoral student Ivan Mauricio Vela-Vargas led the effort to capture, collar and release an Andean bear nicknamed Xué. The bear's movements will help scientists learn more about the vulnerable species.
CALS Food Safety Programs Provide Pathways to Biomedical Careers
Food safety takes center stage as projections estimate the food sector will need to safely feed 10 billion people by 2050. That astounding figure creates quite a challenge, as well as significant opportunity for students looking for careers in the biomedical field.
The Norton School: A Look Back as We Prepare for a New Future
Reflecting on the heritage of our Family and Consumer Sciences programs as we celebrate the arrival of a new director, Laura Scaramella.
Events
UA Clicks
August 23, 2019 10:10 am
2019 CALS New Student Welcome
August 23, 2019 12:00 pm
2019 CALS Class Crawl
August 25, 2019 8:00 am
"Not Alone" Film Screening and Discussion Panel
September 10, 2019 5:30 pm
Featured Video
"Food Evolution" Discussion Panel
CALS partnered with Tucson's The Loft Cinema in hosting a one-night-only film screening of the 2017 documentary, "Food Evolution." The film was followed by a panel discussion with Mr. Arnold Burruel of Burruel & Burruel Farms, Dr. Donato Romagnolo and Dr. Melanie Hingle from our Department of Nutritional Sciences and Dr. Ken Feldmann from our School of Plant Sciences.